Tuna Fish Tacos is one various Tacos recipe . Tacos is an original Mexican Food is a delicious aromatic food for whole family and guests . Always interesting serving this food recipes in any occasions . Fish is a healthy food ingredients in any type of dishes and surely testeful . Combine with the aromatic herbs this tacos becomes more full taste dishTuna Fish Tacos Recipe
Ingredients :
1/3 cup sour cream
1/4 cup chopped red onion
3 tablespoons chopped cilantro
1 teaspoon minced canned chipotle chilies*
1 8-ounce ahi tuna steak, cut into 3/4-inch pieces
1 tablespoon taco seasoning mix
1 tablespoon vegetable oil
4 taco shells
Cooking Direction :
Mix the sour cream, red onion, chopped cilantro, and the chipotle chilies in a small bowl.
Place tuna in another medium bowl, sprinkle with taco seasoning.
Heat oil in heavy medium skillet over medium-high heat.
Add tuna; sauté to desired doneness ( about 3 minutes for medium. )
Reduce heat to medium-low.
Stir in sour cream mixture.
Cook just until heated through, stirring frequently, about 2 minutes (do not boil).
Heat taco shells in microwave 20 seconds.
Fill taco shells with tuna mixture.
note :
Chipotle chilies canned is a spicy tomato sauce, sometimes called adobo, are available at Latin American markets, specialty foods stores and some supermarkets
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